Chef de Partie

Brunning & Price

📍 Solihull, England, United Kingdom

Full Time Supervisors of Food Preparation and Serving Workers

Job Description

Are you a culinary enthusiast looking for a vibrant kitchen to call home? We're on the hunt for a talented Chef de Partie to join our passionate team here at The Mallard in Tidbury Green, the newest pub to join the B&P family, opening its doors Autumn 2026. If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine! 


Right now, The Mallard is undergoing an extensive transformation, with a full refurbishment bringing new life to this beautiful pub. As we get ready to reopen this Autumn, this is your chance to come onboard from the very beginning and help shape something truly special.


Your Bread and Butter  



  • Basic up to £31,000 per year, plus tronc (that’s your card tips that are paid into your bank). 

  • Paid overtime.

  • Great cash ...
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