Job Description
HIRING at Daraga, Albay
A butcher is responsible for preparing and cutting meat for sale to customers. Their duties typically include:
- Meat Preparation: Cutting, trimming, and boning meat, poultry, and fish into various cuts based on customer preferences or company specifications.
- Processing and Packaging: Weighing, packaging, and labeling products for sale, ensuring all items are fresh and properly stored.
- Customer Service: Interacting with customers, taking orders, offering recommendations, and ensuring a high level of service.
- Inventory Management: Managing stock levels, keeping track of meat inventory, and ensuring proper storage to prevent spoilage.
Qualifications
- Detail-oriented, and good with customers
- All genders welcome
- Trustworthy and pleasant personality
- 18 years old and above
- High School Graduate, ALS, Senior/Junior High or higher
- Exp...