Job Description
RESPONSIBILITIES
- Tidy up tables, counters and other bar areas
- Collect empty glasses and bottles
- Restock the bar with straws, coasters and napkins
- Prepare mixers, juices and cocktail garnishes
- Replenish peanuts and fruits
- Change out beer kegs and replace liquor bottles
- Remove trash and wipe down drink spills
- Refill ice bins
- Clean rags throughout the shift
- Assist the Bartenders during rush hours
- Minimum age to serve alcohol
- Interest in the hospitality industry; previous entry-level experience in a bar or restaurant is not mandatory, but will be considered a plus
- Ability to work in a fast-paced environment
- Team spirit
- Basic knowledge of bar menu items and recipes (different types of beers and mixed drinks)
- Physical ability to lift beer kegs, hold trays of bottles and glassware and stand during the shift