Banquet Assistant Manager

Four Seasons is looking for an experienced Assistant Manager for our Food & Beverage outlet in Corral del Risco, Mexico. The ideal candidate should possess a college degree in hotel/restaurant management or equivalent experience and have a minimum of two to three years in a similar role.

This position requires strong leadership skills and a thorough understanding of food & beverage service, cost control, and guest satisfaction. Join us in delivering exceptional experiences rooted in the spirit of Mexican hospitality.