Bakery Shop Supervisor

Job Responsibilities

• Manage daily outlet operations.
• Ensure service quality and customer satisfaction.
• Hire, train, and supervise staff.
• Train staff on drink preparation and proper use of equipment.
• Coordinate with suppliers and manage stock orders.
• Prepare daily, weekly, and monthly reports.
• Handle customer issues professionally and provide excellent service.
• Maintain cleanliness and outlet standards.
• Build strong customer relationships to increase loyalty.