Artisan Head Baker & Pastry Lead

Savor Group's Amano Bakery in Auckland is seeking a Head Baker or Pastry Chef to lead our artisanal bakery operations. The role focuses on quality and hand-crafted breads, pastries and Italian-style offerings.

The ideal candidate has at least two years in a similar role, strong hands-on skills, and a passion for delivering exceptional dining experiences. Weekend availability and collaboration with the executive chef are essential.